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Funghi
FIORDIPORCINO PER FARCIRE
PORCINI FOR FILLINGS
Code: 1308     
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Description
Porcini mushrooms cut into small-medium sized chunks , prepared with oil and herbs, without cream . The product is an ideal topping for all kinds of pizzas, bruschettas and a rich addition in fillings.
 
Ingredients
Porcini mushrooms (Boletus edulis and relative group) (72 % ), sunflower oil (20%), salt, spices and herbs, yeast extract, sugar, flavourings, acidity regulator: citric acid, antioxidant: L-ascorbic acid

Technical Data
Code
Package
Net Weight
Packing
S.L.
1308
1/1
800 g
6  cans
36 months

Ideal use
Pizza
Bruschette

Directions and Serving Suggestions
As Is   Prepared


FOR PIZZA
flatten out the dough, spread it with Polpachef, top with diced mozzarella, mushrooms and other ingredients of your choice.
For thick pizza baked in trays and cut into slices, flatten out the dough in a tray, top with Polpachef and, halfway through baking, add mozzarella, Porcini and other ingredients of your choice.
FOR BRUSCHETTA
Toast a slice of bread, spread with a layer of “Cheese Cream Prontofresco”. Add Tuttoporcini and top with Porcini mushrooms, diced mozzarella and other ingredients of your choice.


 
Sales Notes
Very competitively priced mushrooms, for the most budget conscious customers
Ideal for customers looking for maximum service, especially pizzerias: for the preparation of pizzas with mushrooms, cooks prefer a product that is easy to measure out and add as a topping.
This product, prepared according to a new recipe, without cream is flavoured with oil and herbs and meets this specific need.
The small-medium sized cut is ideal in sandwiches and filled rolls and in general for small preparations and to enrich fillings.
GLUTEN FREE: the product does not contain gluten in the recipe, thanks to the careful management of allergens (from storage to processing of raw materials and flavourings) we can guarantee their absence. Porcini in oil is also included in the 2013/2014 Celiac Association Listing .

Technical Data and Instructions

Instructions:
Before opening: store in a dry, cool place.
After opening: keep product refrigerated under good hygienic conditions* and use within 7-8 days.
*always close with a lid or cling film; use clean cutlery; exposure to air should be as limited as possible.
 
Quantities
1 Pizza dia 30-33 cm 60 g
1 bruschetta 50 g

Yield
13 servings
16 servings



GRECI INDUSTRIA ALIMENTARE S.P.A.
via Traversante, 58 - 43122, Ravadese (PR) Italy
P.Iva 00726380348